OUR Menu
Recommended Menu
Smoked salmon Pizza with rocket leaves
Salmon FETTUCCINE
Mussel in white wine sauce
Antipasti / Starters
Calmari fritti
Deep fried cuttlefish with pink tartar sauce
350
Mozzarella in carrozza (Con acciughe)
Deep Fried Mozzarella Cheese with Anchovies
400
Misto di Verdure Grigliate; peperoni, cipolle, zucchine, carote, melanzane
Mixed grilled vegetables ; bell pepper, onion, zucchini, carrot and eggplant
310
Mozzarelle Fritte
Fried mozzarella cheese
360
Salsiccia alla griglia con purè di patate
Italian sausage grilled, served with mashed potatoes
400
Salmone con tartara reale
Salmon tartare scented with lemon and olive oil crowned with caviar
480
Carpaccio di manzo con parmigiano all’olio tartufato
Finely sliced raw fillet of beef (Australia) with truffle oil, parmesan cheese and rocket leaves
540
Prosciutto di Parma con melone o melone italiano
Parma ham served with honey melon or Italian melon
490 / 600
Antipasti Sala Rossa
Selection of Italian salami, Mortadella and Parma ham with black olive
(L)800 For 2
(S)440
ZUPPA / SOUPS
Zuppa di Pomodoro
Tomato soup (ltalian Style)
240
Zuppa di Cipolla
Onion Soup (Italian Style)
260
Minestrone (Italian Style)
Traditional Vegetables soup with pasta and parmesan cheese
260
Vellutata di Zucca
Creamy Pumpkin soup
260
Vellutata di Funghi
Creamy Mushroom soup
320
Vellutata di Asparagi
Creamy Asparagus soup
320
Vellutata di Gamberi
Creamy Prawn soup
340
Zuppa di cozze al sugo
New Zealand mussels sautéed with white wine
460
Zuppa Mediterranea seafood con pomodoro
Mediterranea seafood with white wine in tomato soup
490
Insalate / Salads
Insalata Sala Rossa
Special mixed salad with cherry tomatoes, corns, tuna, balsamic and olive oil
320
Insalata di Caesar
Caesar salad
320
Granchi morbidi con insalata mista in salsa balsamica
Deep fried soft shell crab serve with mixed salad, olive oil and balsamic
390
Insalata mista con frutti di mare
Mixed salad with warmed seafood
400
Insalata di rucola con salsiccia in salsa balsamica e parmigiano
Fresh rocket salad with zesty balsamic sauce, Italian sausage grilled and parmesan cheese
440
Insalata di gamberoni con avocado, pomodoro e aceto balsamico
Prawn salad with avocado, tomato, baby rocket leaves and balsamic sauce
480
Filetto di tonno grigliato, con insalata mista in salsa balsamica e miele
Warmed fresh tuna with mixed salad, sun-dried tomatoes, balsamic and honey sauce
500
SautéED mix mushroom with truffle oil, mozzarella and rocket leaves
550
Insalata di rucola con fegato d’ oca e salsa di amarene
Pan-fried goose liver serve with rocket leaves, yellow peach and cranberry sauce
1,200
Insalata di rucola con fegato d’ oca e funghi in salsa balsamica
Pan-fried goose liver serve with rocket leaves, mushroom and balsamic sauce
1,200
Insalata di rucola con fegato d’ oca in salsa balsamica e amarene
Pan-fried goose liver serve with rocket leaves, balsamic and cranberry sauce
1,400
Le nostre pizze / Pizza
Pizza Margherita
Wood-fired pizza topping with mozzarella cheese and tomato sauce
300
Pizza Vegetariana
Wood-fired pizza topping with mozzarella cheese, tomato sauce, mushroom, bell pepper and eggplant
360
Pizza Napoli
Wood-fired pizza topping with mozzarella cheese, tomato sauce, anchovies and capers
380
Pizza Prosciutto cotto e Funghi
Wood-fired pizza topping with mozzarella cheese,tomato sauce, ham and mushroom
380
Pizza alla Diavola
Wood-fired pizza topping with mozzarella cheese, tomato sauce and spicy salamis
400
Pizza Hawaiana
Wood-fired pizza topping with mozzarella cheese, cooked ham and pineapple
380
Pizza Boscaiola
Wood-fired pizza topping with mozzarella cheese, tomato sauce, mushroom and Italian sausage
420
Pizza al Prosciutto-di-Parma
Wood-fired pizza topping with mozzarella cheese, tomato sauce and Parma ham
440
Pizza alla Marinara
Wood-fired pizza topping with mozzarella cheese, tomato sauce, mushroom and mixed seafood
420
Pizza alla Rucola
Wood-fired pizza topping with mozzarella cheese, tomato sauce, rocket leaves and Parmesan
420
Pizza con pollo al curry
Wood-fried pizza topping with mozzarella cheese, tomato sauce, chicken, onion and light yellow curry sauce
380
Calzone al prosciutto cotto e funghi
Calzone stuffed ham, mushroom and mozzarella cheese
420
Calzone agli spinaci, mozzarella e uova
Calzone stuffed spinach, mozzarella cheese and egg
420
Pizza Sala Rossa
Wood-fired pizza topping with mozzarella cheese, tomato sauce, mushroom, salami, anchovies and parma ham
520
Four-cheese pizza
Wood-fired pizza with 4 types of special cheese
460
Smoked Salmon Pizza
with rocket leaves salad
460
Primi Piatti / Traditional pasta
Spaghetti al pomodoro fresco e basilico
Spaghetti with fresh tomato sauce and basil leaves
280
Penne all’ Arrabbiata
Penne with olive oil, garlic and Italian chili in tomato sauce
280
Bucatini all’ Amatriciana
Bucatini with bacon, onion in tomato sauce
340
Ravioli della Casa con spinaci e formaggio al sugo di pomodoro
Home made Ravioli stuffed with spinach, cheese and tomato sauce
360
Linguine alle vongole
Linguine with clams, garlic in white wine sauce
360
Lasagne della Casa
Oven baked layer of pasta with minced beef or pork in tomato sauce and cheese
420
Spaghetti alla Bolognese
Spaghetti with minced beef in tomato sauce
380
Spaghetti alla carbonara
Spaghetti with bacon, egg and parmesan cheese in cream sauce
400
Spaghetti aglio, olio e pepperoncino with fried bacon
Spaghetti with garlic, extra virgin olive oil , Italian chili and fried bacon
400
Tagliolini o Fettuccine della casa con gamberetti, funghi e salsa di crema
Tagliolini or Fettuccine home made with prawns, mushrooms and cream sauce
420
Spaghetti allo Scoglio
Spaghetti with mixed seafood and tomato sauce
440
Spaghetti con olio al tartufo,funghi giapponesi,un tocco di peperonci italiano
Spaghetti with truffle oil, Japanese mushroom,a touch of ltalian chilli
400
Tagliolini aglio, olio, pancetta fritta, salmone e peperoncini
Tagliolini with garlic, olive oil, fried bacon, salmon and chili
420
Risotto con funghi porcini
Italian rice porcini mushroom, parmesan cheese and cream sauce
420
Risotto agli scampi
Italian rice with scampi and cream sauce
460
Fettuccine o Spaghetti Neri con frutti di mare, aglio e olio in salsa Nero di Seppia
Black Fettuccine or Black Spaghetti with seafood, garlic and olive oil in black ink squid sauce
460
Penne con crema di tartufo
Penne with truffle cream
500
Spaghetti all’ aragosta
Spaghetti with whole lobster in spicy tomato sauce
340 baht / 100gram
Secondi Piatti / Main Courses
Petto di pollo alla griglia con aglio, rosmarino e salsa mostarda
Grilled chicken breast with garlic, rosemary and mustard sauce
440
Cotoletta alla Milanese, di vitello, con insalata di rucola
Veal tenderloin, pounded and lightly breaded, deep –fried in extra virgin olive oil served with Fresh rocket salad “ Veal Milanese”
580
Braciola di maiale alla pizzaiola
Grilled pork chops serve with pizzaiola sauce
580
Petto anatra con salsa di miele,pure di patate e tartufo
Roasted duck breast with honey balsamic sauce, vegetable and mashed potatoes
650
Spigola al forno con spinaci, funghi in salsa di limone, burro e mandorle
Baked baby Sea Bass stuffed spinach and mushroom
620
Pan fried Sea bass with fried garlic sotae mushroom and lemon cream sauce
Pan fried Sea bass with fried garlic sotae mushroom and lemon cream sauce
620
Salmone norvegese alla griglia con aglio, pomodori e limone
Grilled Salmon from “Norway” with garlic, fresh tomatoes and lemon
620
Vitello al Marsala
Marinated tender of veal with fine marsala wine, mushroom serve with spinach infused mashed potatoes
790
Filetto di pesce bianco in salsa all’ arrabbiata
Grilled Snow Fish in tomato sauce with garlic and chili
880
Filetto di manzo al pepe e vino rosso
Beef Tenderloin in red wine and pepper sauce
980
Costoletta di agnello grigliatocon aglio, rosmarino e salsa mostarda
Australian rack of lambs grilled with garlic, rosemary, and mustard sauce
1,200
gambo di agnello
Slow cooked lamb shank in red wine,rosemary,vegetables serve with mashed potatoes
1,200
Filetto di manzo con fegato d’ oca e salsa balsamica con pure di patate e funghi
Tenderloin “ Rosini” with goose liver and glazed balsamic sauce serve with mashed potatoes and mushroom
1,250
Rip-eye steak in red wine and mushroom sauce
T-Bone steak ( 450 grams)
600 baht / 100gram
Bistecca di manzo con osso alla griglia
T-Bone steak ( 450 grams)
1,200
i dolci / Desserts
sorbetto di limone
Lemon sherbet from Ghignoni 1st gelato champion
120
Coppa gelato gusti misti
Ice cream in assorted flavours from Ghignoni 1st Gelato Champion of Italy
120
gelato affogato alcaffÉ
Ice cream drowned in coffee
150
Frutta mista di stagione
Selection of seasonal fruits
150
tiramisÚ
Layers of biscuit steeped in coffee filled with cream and mascarpone cheese
240
panna cotta al gusto di: Caramello / cioccolato o fragola
Baked milk custard dusted with caramel or chocolate or strawberry sauce
240
Strudel di mele con gelato e crema alla vaniglia
Baked apple strudel served with vanilla ice cream
240
Fragole frambe' con gelato alla vaniglia
Strawberry flambe' served with vanilla gelato